White Chicken Enchiladas Recipe Will Your Family's New Favorite - Food Recipes

White Chicken Enchiladas Recipe

This White Chicken Enchiladas Recipe is EASY and delicious from alyonascooking.com

---

Ingredients:

1. 1 (4oz) can of diced green chilies
2. 10 (8-inch) flour tortillas
3. 2 cups cooked, shredded chicken
4. 1 cup sour cream
5. 2 cups chicken broth
6. 2 cups Colby & Monterey jack cheese, shredded
7. 3 tbsp flour
8. 3 tbsp butter

---

Instructions White Chicken Enchiladas Recipe

• Preheat oven to 350 degrees. Grease a 9×13 pan or any baking dish.
• Mix chicken and 1 cup cheese. Roll up tortillas and place into the prepared pan.
• In a saucepan, melt butter; stir in flour and cook for 1 minute. Add broth and whisk until smooth
• Heat over medium heat until thick and bubbly.
• Stir in sour cream and chilies. Do not bring to boil. You don’t want curdled sour cream
• Pour over enchiladas and top with remaining cheese. Bake for 20 min; then under high broil for three additional minutes to brown the cheese.

---

This article and recipe adapted from Alyona

Related Posts